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KMID : 1007520040130050627
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Food Science and Biotechnology
2004 Volume.13 No. 5 p.627 ~ p.631
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Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
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Ko Hee-Jung
Choi Jong-Hoon
Kim Dong-Sub
Yoo Yang-Ja
Kyung Kyu-Hang
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Abstract
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KEYWORD
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discolored red pepper, sun-dried red pepper, mold soft rot, mycelium, Colletotrichum
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